Tomatillo Salsa Verde

The tastiest tomatillo salsa verde recipe you'll find! Subtly sweet and mildly spicy, perfect for game day! Pair with a red marinara sauce and a tray of chips to enjoy!

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Tomatillo Salsa Verde

Prep Time: 5 min

Cook Time: 5 min

Total Time: 10 min

Yield: 2 cups

INGREDIENTS:

• 1 lb tomatillos, husks removed and rinsed

• ½ onion, diced

• 7 cloves garlic, minced

• 1 anaheim pepper, stem removed and halved

• 1 serrano pepper, stem and seeds removed

• 1 packed cup cilantro

• 1 tsp paprika

• ½ tbsp sea salt

• ½ tsp black pepper

• 2 tbsp olive oil for grilling

INSTRUCTIONS:

1. Heat the oil in a grill pan on high. Grill the tomatillos, anaheim pepper, and serrano pepper for 5 minutes flipping halfway through.

2. In a high-speed blender, process all of the ingredients until well combined.

3. Transfer to a bowl to serve and enjoy!

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